Graysons Steak and Seafood Restaurant

Easily the best food we have ever had! + Best steak! We have eaten here before, but it was to-go. Husband wanted to take me out somewhere special as a nice birthday surprise, and between the amazing food and awesome service, this is truly the best place I have ever eaten! Our server Alex was incredibly kind and gave us wonderful service. We were greeted and sat down for our reservation rather quickly, and offered bread at the table, which was really good! Then we had a shrimp cocktail as an appetizer, the shrimp on it were huge! The cocktail sauce was the best we have ever had; most just taste like marinara, but this had a tasty kick to it! I had the Delmonico steak, with asparagus. Quite the hefty steak, I could've eaten it all, but I was told to save room for birthday dessert. The steak was so good and flavorful, the best steak I have ever had. Husband ordered the Filet with Sweet & Spicy carrots + Loaded baked potato. The filet was melt-in-your mouth, and the carrots were such a delicious combination of sweet and sriracha! He let me try some, and those carrots were amazing. Then at the end I was brought a choice menu for my birthday dessert, which I chose the Hazelnut Creme Brulee, which was out of this world. A light dessert, but extremely flavorful. We will for sure be back again one day, and next year I will be able to try y'all's cocktails/drinks! 11/10 service, food, and atmosphere, highly recommended for a fancy date night.

Everything was amazing here. The owner was great, server was very professional and thorough. Drinks were excellent. Food was top tier and cooked to perfection. We got the chocolate cake for dessert and it was simply delicious. Finding good service with good food is hard these days but you will definitely find it here. Thank You Graysons staff!

The food was absolutely AMAZING. Ian was an outstanding server and helped make my father’s birthday a very special one. He was very attentive. We will definitely be returning.

Husband and I were looking for a nice place to celebrate our anniversary with a later dinner and came across Graysons. After looking it over, we decided to give them a try, and I'm glad we did! From the moment we walked in, everyone was very friendly and attentive. Our waiter was fantastic! His recommendations were absolutely spot on (highly recommend the sea bass) and his customer service was impeccable. He didn't make us feel like a burden, didn't begrudgingly serve us, was incredibly personable, helpful, and polite. One of the far better servers we've had in town. The food was fantastic and the drinks had SOLID pours. We had the pork belly, the delmonico steak, the sea bass (again, highly recommend it), the creme brulee, and 2 drinks, and everything was delicious. We left a little after they closed (we were enjoying ourselves so much and lost track of time), but they never rushed us or acted in any way that wasn't friendly. Overall, we def found a new place to go to when we're looking for a nice spot with wonderful food and atmosphere. Check 'em out!

Our dinner took place on a Saturday evening with four total people. Seating was easy parking was convenient and the inside of the restaurant is very pleasing. When you enter, you meet the bartender who is incredibly helpful and knew the modifications to all of our drinks and completed them professionally. When we were sat at our table, we were told our waiter had another party. He was wrapping up so we waited. My wife and I both worked in the restaurant industry for many years so we understand but the entire evenings service is much slower than we would’ve liked and we waited for almost 20 minutes to get our appetizers and then four minutes later. Dinner was served. Just shows poor timing. We enjoyed our waiter and he was incredibly nice and knowledgeable. We don’t know what other table we had, but it was obvious that is where his attention was that evening. Now for the review of the food. Every dish that we got (except for the steak) was sweet. I am so very dumbstruck as to why every dish had to have sugary sweetness in it. There was nothing overpowering about these but after a while, you just want to Savory flavors to come through on these dishes and everything was just slightly sugary. For Southern cuisine I know that we love our sugar in some most things but the seafood dish my wife got, and photographed, was almost too sweet to eat, and I have no idea why. My steak was outstanding and was the highlight of my meal. The mixed drinks were fantastic and it were the only items on the menu that were very reasonably priced. I would absolutely go back for the bar service. Great selection of drinks! Overall, it was a perfectly above average dinner. It wasn’t outstanding, just ‘good’. I definitely felt that the meal was overpriced for the quality of the food by about 20%. But that’s not a huge complaint just something that I think should be noted.

Words seriously can not do this place justice! I genuinely believe this was the perfect dining experience. We had a reservation and when we arrived we were seated immediately. The atmosphere was quiet and refined, yet comfortable. The host was incredibly pleasant and informative, he was a genuine pleasure to talk to. Our server was second to none. He had great suggestions, was incredibly friendly and attentive but not overbearing. Our waiter suggested their rosemary garlic butter to accompany the bread service and it amazing! My wife and I each ordered a filet and the kitchen cooked them perfectly!! For dessert we ordered the triple chocolate cake and the canoli. Hands down the best canoli I have ever had, and the cake was delicious without being overpoweringly rich. There is not a single thing I would change about our dining experience. Grayson was by far one of the best upscale dining experiences I have ever had. 10 out of 10, we will be back.